About the Product:
Curry leaf is native to Asia and is often called sweet neem. It is used in many Indian subcontinent dishes. It has some medical importance too. The curry leaves are usually fried along with chopped onion, mustard seeds in the vegetable oil in the first stage of Indian cuisine preparation. The curry leaves are roasted and stir-fried to get their fragrance and flavor.?
- Finest quality and authentic
- Can be used in herbal teas
- Are excellent for the treatment of hair and skin.